A softer cheese made slightly different to most. This cheese is started with a high culture level so that it can mature in the fridge whilst still being served relatively young. This gives the cheese a lemony freshness but with complexity and depth.
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We love to pair this cheese with warm crusty bread.
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We finish the cheese with beautiful pink peppercorns for a fiery kick. 
 
Made with 100% sheep milk, pasteurised and suitable for vegetarians.
Minimum shelf life 14 Days.