What could be better than a rich golden slice of ‘squeaky’ cheese? Well you take that cheese, smoke it over oak and what you get is the most incredible base for so many dishes.
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We are often asked to describe Smoked Huxley and our answer is... imagine smoked bacon as a cheese. It smells and tastes so alike, and a perfect substitute to be used in vegetarian dishes.
 
The smoking brings out the deep richness and nutty notes, whilst providing a visually stunning contrast to the deep yellow paste.
 
Made from 100% cows milk, pasteurised and suitable for vegetarians.
Minimum shelf life 60 Days.
 
1/4 wheel 800g approx, 1/2 wheel 1.6kg approx, Whole wheel 3.2kg approx.